Cooked Cocktail Sausages

Sausage risotto.

 

Make mini Toad in the Hole? Put them in a bun tin (one per "cup"), add your batter: Bingo!

OR

Make them into a sausage casserole? Brown off some onions (garlic if you like it) in a pan, add your sausages; add a tin of baked beans, or tinned chopped tomatoes (or both!); add herbs of your choice and thicken (if required) with your choice of thickener (e.g. Bisto, cornflour, flour)

OR

Use them in a pasta sauce: fry finely chopped onions (garlic if you like it), add Italian herbs (or mixed herbs), chop the sausages into bite sized pieces, add a tin of chopped tomatoes. You can thicken that sauce with a spoon of cornflour mixed with either a few drops of Worchester Sauce, or water. Pour over cooked spaghetti.

OR

Make sausage pizza: French stick cut into slices (or, pitta breads). Toast one side, turn over, spread with some tomato puree, add sliced sausages, top with grated cheese, toast! If needed as a quick "meal" then serve with salad and pickles.

OR

Use them sliced or diced in an omelette

OR

Use them in a sausage and cheese toastie/pannini

OR

Put in a casserole dish with a tin of baked beans or chopped tomatoes, add any seasoning you fancy, top with mashed potatoes and bake in the oven.

OR

Roll in pastry and make sausage rolls

OR

Core out the centre of baking potatoes, lengthways, with an apple corer, stuff the cavity with the sausages and then bake the potatoes as normal

Haven't a clue!

 

Make a movie!

 

Or wrap them in streaky bacon and cook......oh that's pigs in blankets, silly me

 

Have you got a dog??

 

What a hot Dog with onions

 

Dip them in red sauce and scoff the lot. My kids love them..

 

Stick a fork in them and do a Charlie Chaplin dance