Florence Fennel.....

Discussion in 'Edible Gardening' started by Lolimac, Jan 25, 2013.

  1. Lolimac

    Lolimac Guest

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    This year i'd like to grow some Florence Fennel but reading up on it it looks like the odds are stacked against me.....the weather being the biggest problem...i'm still going to give it a go as i'm expecting a great growing season for us all:rolleyespink:
    I was wondering what results any of you good folks have had and was it as difficult to grow as mentioned.....
    Thanks:dbgrtmb:
     
  2. Dave W

    Dave W Total Gardener

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    I grew it about seven years ago and got a reasonable crop but doubt if I'd tried it last year that it would have done as well. Wasn't difficult to grow - I started it in a propagator and then moved to small pots before planting out.
     
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    • Lolimac

      Lolimac Guest

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      Thanks Dave...i'll give it a go...and hope for some good weather:dbgrtmb:
       
    • Kristen

      Kristen Under gardener

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      I've found it very prone to bolting. "Christo" Lloyd wrote "I have been experimenting with Florence Fennel for some years making two or three direct sowings annually. If one goes wrong, another may succeed.
      The ground needs to be fertile and moisture retaining, with plenty of well rotted bulky organic matter dug into it during the previous winter. Seed can be drilled at intervals, from late May to the end of August. Late-maturing crops have been among my most successful as there is less urge to for the plants to run up to flower. In a frost-free autumn, I have still been cutting good bulbs into November. The young plants should be thinned to not less than 23cm/9in in the row, so that there is no competition between them, otherwise bolting is much likelier before decent bulbs have been made. Bolting is also premature if the developing plants go short of water. While growing fast, they need this in abundance.
      If you follow these instructions (and I don't, always, myself, life being full of distractions), you will be the proud producer of larger "bulbs" than you have ever bought at a shop. If there's any danger of their not holding till you're ready to eat them, they should be cut at their peak and will keep well in a plastic bag in the fridge for several weeks."
      http://www.amazon.co.uk/Gardener-Cook-Christopher-Lloyd/dp/0711217173
       
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      • chitting kaz

        chitting kaz Total Gardener

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      • Madahhlia

        Madahhlia Total Gardener

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        Never grown it, but remember reading info about bolting and the conditions that make it bolt which included sowing before a critical time. Think it was in the RHS veg growing handbook, an excellent volume.
         
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        • Lolimac

          Lolimac Guest

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          Yes Kaz haven't got round to getting any yet.....i've got loads of the wild fennel but not the Florence Fennel.....
           
        • chitting kaz

          chitting kaz Total Gardener

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          i will see which fennel i have :dbgrtmb: and pop some in the post
           
        • chitting kaz

          chitting kaz Total Gardener

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          lolimac i have 1000 florence fennel seeds how many do you need ?
           
        • Lolimac

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          Brilliant Kaz :ThankYou: ....i'd like 431...get counting :lunapic 130165696578242 5: ....a couple of dozen if you can spare them would be great:dbgrtmb:
           
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          • chitting kaz

            chitting kaz Total Gardener

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            no problem i shall pop in to post tomorrow :)
             
          • Madahhlia

            Madahhlia Total Gardener

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            Funny, I really like fennel when I cook it but I hardly ever buy it and when I do it sits in the fridge for ages. I like it stewed in a tomato sauce.
             
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            • Lolimac

              Lolimac Guest

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              Nice one Kaz:ThankYou: :dbgrtmb:
               
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