What did you have for dinner?

Peanuts and a couple of bottles of wine

 

yes a roast dinner

 

Curry anyone?

http://www.huffingtonpost.co.uk/201...sters-curry-mile_n_5687221.html?ncid=webmail1

 

Mix up on an order for Chaat

 

Not difficult to be racist is it!!!!!

Val

 

Cold tee and cold shepherds pie, no power again

 

Where we live it's nomal, out of sight, out of mind there is two houses here with no elec and one with no elec and no mains water

 

Doing for tonight's dinner all cooked by myself.
Chicken spring rolls
Hot and Sour Soup
Slow-cooked Duck
Mandarin Liqueur Sorbet with Lychees

 

Taking booking Ian? sounds delicious!

 

making brisket today. baked potatoes, and garden salad. will take a good 5 hours for the brisket to slowly get done. yummy. enough for good sandwiches next week.

 

Slow roasted Topside (Aberdeen Angus) with roast taters,peas,carrots,parsnips and also runner beans,for Mr K and also Yorkshire pudding but don't know how it will turn out as I have run out of plain flour and have had to use SR instead

For afters no doubt Mr K will have some Conferance Pears picked off our tree and I shall have some Victoria plums also picked off of our tree over at the lottie

 

My two pet hates about British food - cooked carrots (love them raw) and cooked polystyrene (sorry, but that is what parsnips remind me of ). Love the rest though, although a "catering" rolled brisket joint is my fave.

We had chicken and mixed pulse taggine (made with dates in there for the sweet element and quite heavy on the cinnamon) with butternut squash and sweet potato mash (as it says with garlic, chopped coriander and fennel seeds). Stepson (who at 22 should know better) grated cheese over his!!!!