Things to do on a rainy day

Well,
this has just come out of the bread maker. A wicked buttery French style white loaf.
It's destined for tea with homemade Gooseberry and Elderflower jam.

What would you do with it?
Jenny

 

I would eat it now, I'm on a bread diet

 

Hi FC.
Yum, yum,
a slice or two with a good home made stew...

1 tsp dried yeast for bread maker
400 grams white bread flour
1 tsp salt
1 tblsp sugar
25 grams butter
2 tblsp dried milk powder
285 ml water
Select "French" setting ( 6 hours)

After 5 hours, lift lid, snip top of dough diagonally and brush with milk.
Close lid for final 1 hour bake,
Jenny

 

Make fried egg sandwiches? (I can supply the recipe!)

 

Slather it with butter and eat it warm.

 

Toasted with strawberry jam mmmmmm!

 

With marmaite,

I know i'll get my coat

 

Toast & Marmite (or Vegemite) with hard boiled eggs is one of my favourite breakfasts.

 

In an ideal world, i'd cut the top off, scoop out some of the middle and fill it with a stew of freshly killed Mussells with Wild Leeks.

But seeing as that would involve being in Dorset and North Cornwall at the same time thats unlikely to happen.

 

Are there wild leeks in North Cornwall really Ziggy?

 

looks absolutely delicious Jenny, & i'll be sure to give your recipe a go