A Christmas Cake Recipe

I have this from another forum I am on. It is hilarious and I'm sure you will all enjoy it too.




Yes, its that time of year again. I have made this

recipe for many years and just wanted to share it

with you.

It is probably the best you will taste!

So G-O-O-D ! !


Christmas Cake

Ingredients:

* 2 cups flour
* 1 stick butter
* 1 cup of water
* 1 tsp baking soda
* 1 cup of sugar
* 1 tsp salt
* 1 cup of brown sugar
* Lemon juice
* 4 large eggs

* Nuts
* 1 bottle wine
* 2 cups of dried fruit

Sample the wine to check quality. Take a large

bowl, check the wine again. To be sure it is of

the highest quality, pour one level cup and drink.

Repeat.



Turn on the electric mixer. Beat one cup of butter

in a large fluffy bowl. Add one teaspoon of sugar.

Beat again.



At this point it's best to make sure the wine is still

OK. Try another cup... Just in case. Turn off the

mixerer thingy. Break 2 eggs and add to the bowl

and chuck in the cup of dried fruit.

Pick the frigging fruit up off floor. Mix on the turner..

If the fried druit gets stuck in the beaterers just pry

it loose with a drewscriver.



Sample the wine to check for tonsisticity. Next, sift

two cups of salt. Or something. Check the wine.

Now shift the lemon juice and strain your nuts. Add

one table. Add a spoon of sugar, or some fink...What

ever you can find. Greash the oven. Turn the cake tin

360 degrees and try not to fall over.



Don't forget to beat off the turner. Finally, throw the

bowl through the window.



Finish the wine and wipe counter with the cat.

Bingle Jells!

 

Haven't seen that in years, Sis and I forgot how funny it is ... :rotfl:

Thanks for a laugh first thing .... :hehe:

 

:rotfl::lollol::hehe:

 

:lol: :lol: :lol:

sleigh
>>>>>>>>>>>>>>>>>>>>>>>>>>>

 

:lollol::rotfl::gnthb: Good one KG.

cheers

 

that is how i like to back hik hik ops sorry hik hik toooo much of the wine hik hik

well done kg loved it :rotfl: