Discussion in 'Off-Topic Discussion' started by Loki, Nov 4, 2018.
Nice.........what is it?
It is variously called biscotti, cantucci or cantuccini. Lovely flavour but extremely hard. However, dunk them as they're intended to be and they're sublime. Not for tea in my opinion but totally perfect for really good coffee. Also rather splendido with Amaretto
Irony? I don't celebrate Christmas but opposite where I live is a Christmas tree plantation with trees already felled ready for shipment.
@Sheal , that must rough for you I love Christmas and my tree, I've had this one for 3 years ( artificial obviously) my last one lasted nearly 20 years! I try to be Eco- friendly.
I can cope with the plantation Loki, in there they are just trees with no glitter. In fact there was a plantation opposite the place I rented before moving here. That was on a narrow single track road (the same as here) with passing places and blind bends. Scary coming face to face with a blooming great Eddy Stobart lorry that's just picked up a load.
Nope! Not at all. I don't like sweet things - apart from Mrs Shiney, of course.
Too true! Doctor's orders! I don't like biscotti for the same reason as before and because they need dunking in the coffee.
I'm not a fan of dunking but for biscotti I make an exception. There is a definate knack to biscotti dunking and eating.
I've never trusted these computer cookies . Obviously I was right.
Nah, they are OK, as long as they are the right amount of bytes...... I'll get me coat
Separate names with a comma.