Cutting back new buddleia/lavender

Discussion in 'General Gardening Discussion' started by Ellen, Aug 19, 2014.

  1. Ellen

    Ellen Total Gardener

    Joined:
    Jun 20, 2013
    Messages:
    2,562
    Gender:
    Female
    Occupation:
    Volunteer at Cats Protection
    Location:
    Bakewell
    Ratings:
    +1,984
    I've had to plant a new buddleia & have replaced most of my phlox with a couple of young lavender plants. To keep them all in tiptop condition, how am I best pruning them when the time comes? The buddleia keeps sprouting new flowering heads but the lavender has more or less finished by the looks of it.
    The lavenders are about 12" high and the buddleia is about 4'
    Thanks :) ImageUploadedByTapatalk1408430695.744089.jpg ImageUploadedByTapatalk1408430727.383291.jpg
     
  2. Lolimac

    Lolimac Guest

    Ratings:
    +0
    The Buddliea you can keep snipping off the spent blooms down to the next leaves and hopefully with the sunshine you'll keep getting a few more flowers for a bit longer then I'd just trim it on a level with the top of the wall when it's finished to save any wind rock over winter then come next spring I'd cut it back to 2ft:dbgrtmb:
    The Lavender I'd cut the flower stems off down to the leaves and maybe just a little off the top to keep them in shape but not into the old wood:dbgrtmb:

    I'd then cut the heads off the cut flower stems and put them in a jar of caster sugar,seal and shake once in a while...Lavendar sugar:dbgrtmb: lovely in shortbread or cakes:thumbsup:
     
    • Agree Agree x 1
    • Useful Useful x 1
    • Kristen

      Kristen Under gardener

      Joined:
      Jul 22, 2006
      Messages:
      17,534
      Gender:
      Male
      Location:
      Suffolk, UK
      Ratings:
      +12,669
      I'd cut them harder than that, only leaving one or two pairs of (current year's growth) leaves on each stem. You can be less harsh if you want the plants to establish larger than that, but once they get to "desired height" you definitely need to be that hard on them - but don't actually cut back into old wood. If you don't cut them hard enough they grow leggy and flop over and look a mess ...
       
      • Agree Agree x 1
      • Useful Useful x 1
      • Ellen

        Ellen Total Gardener

        Joined:
        Jun 20, 2013
        Messages:
        2,562
        Gender:
        Female
        Occupation:
        Volunteer at Cats Protection
        Location:
        Bakewell
        Ratings:
        +1,984
        Thank you both :)
        I didn't know how harsh to be with them only being young plants. The lavenders I'm not overly fussed about being tall but I would like them to eventually fill out nicely horizontally :)
         
      • Kristen

        Kristen Under gardener

        Joined:
        Jul 22, 2006
        Messages:
        17,534
        Gender:
        Male
        Location:
        Suffolk, UK
        Ratings:
        +12,669
        I'm not sure you will be able to get them to do that ... when they get a fair bit of weight on some, relatively, long stems they will flop ... "dome shaped" is the most easily achieved, and that is done by being brutal with the pruning after flowering. Best to read up the technique on a specialist Lavender grower's website, e.g. this one (it starts a paragraph or two above this link):

        http://www.downderry-nursery.co.uk/lavender-care/#attachment_747
         
        • Informative Informative x 1
        • Ellen

          Ellen Total Gardener

          Joined:
          Jun 20, 2013
          Messages:
          2,562
          Gender:
          Female
          Occupation:
          Volunteer at Cats Protection
          Location:
          Bakewell
          Ratings:
          +1,984
          Thanks for the link :) I just know I don't want woody bushes down the line with only a few flowers :)
           
        Loading...

        Share This Page

        1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
          By continuing to use this site, you are consenting to our use of cookies.
          Dismiss Notice