Solid wood kitchen worktop.

Discussion in 'Off-Topic Discussion' started by rustyroots, Jan 7, 2014.

  1. rustyroots

    rustyroots Total Gardener

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    Hi All,

    I am re vamping my kitchen and would like to fit solid oak work tops. Does anyone have any of these fitted in there kitchen? If so what are the pros and cons? I have been told by someone that they are a pain to maintain. Is this true? Do they stain very easily? How easy are they to keep clean?

    Rusty.
     
  2. al n

    al n Total Gardener

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    1499528_798468746845350_688421681_n.jpg 1499528_798468746845350_688421681_n.jpg 1525605_798468843512007_219580044_n.jpg 1604421_798468923511999_585524275_n.jpg i have them, (oak) and yes, you do need to maintain them. in fact, did mine again this weekend. just a going over with a good quality worktop oil once or twice a year depending on wear and jobs a good un.

    they wont take direct heat from, say, pans or suchlike as it will mark them, but worktop protectors and trivets do the job nicely! looked after properly, they'll last for years............

    easy to clean, waterproof if oiled correctly, and look lovely with both trad and modern kitchens.
     
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    • Phil A

      Phil A Guest

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      I got solid Beech. I use Danish oil on them, comes up lovely.

      One of the kids got red food colouring on a bit, so I stripped the oil & made a flour & water poltice to draw it out.
       
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      • al n

        al n Total Gardener

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        the pros:-
        look good, easy to clean, last forever if properly looked after

        cons:-
        need maintenance, cant put anything hot directly on them, water not to be left standing on them for a long time as if they're not properly sealed with oil, they will go black.
         
      • Phil A

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        This weeks word of the week winner :):yay::yay::yay:
         
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        • al n

          al n Total Gardener

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          'bout time i won sommat!!
           
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          • al n

            al n Total Gardener

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            my kitchen with the oak worktops

            kitchen after 1.jpg kitcehn after.jpg
             
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            • Phil A

              Phil A Guest

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              Looks lovely Al, but it could do with a gone off bottle of milk on the side and a clothes horse :biggrin:
               
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              • al n

                al n Total Gardener

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                not a chance laa, i couldnt sleep at night knowing my kitchen had been invaded with such things........ ;-)
                 
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                • hans

                  hans Gardener

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                  If you have the Belfast type sink then you need solid timbers or even Marble. The other option is the modern, cheaper, roll top etc, worktop and change these every 10 years or so. These are easy to maintain take quite a bit of hard use and are just wipe down.
                   
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                  • Phil A

                    Phil A Guest

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                    I know the feeling,

                    Before....
                    PICT0037.JPG

                    And after....

                    PICT0094.JPG

                     
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                    • al n

                      al n Total Gardener

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                      I take it the first photee was when you were with the ex? Women are just sooooo untidy!
                       
                    • Phil A

                      Phil A Guest

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                      Yup, but they're not all the same :dancy::dancy::dancy:
                       
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                      • pete

                        pete Growing a bit of this and a bit of that....

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                        If its Oak dont get any steel or iron near it when wet, Oak reacts by turning blue/black.
                        Beech or maple are more forgiving.
                         
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                        • Lolimac

                          Lolimac Guest

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                          I'd go for it Rusty:dbgrtmb:...easy to maintain and come up as good as new when oiled:dbgrtmb:
                           
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