wild and delicious

hey, what do you think...I am talking about this "wild herb rub"...

It is a mix of herbs inspired by the concept that meat tastes best if flavoured with the herbs that the animal eat
(in this case: wild thyme, english sage, fennel, marjoram and camomile mixed with with hints of meadowsweet, clover flowers and sheeps sorrel. )- Could that be?

 

Wouldn't know about land animals, but Fish served up with Seaweed certainly works.

 

Beef served up with grass...hmmm...