Recipes

My taste buds are working overtime HusH - that looks fabulous!

Well done ridding your garden of that tree rat! The wallnuts round here are normally ripe in early October - I take it that you know about their finger staining qualities if too eager to open? But the seasons are funny again this year. I'll 'PM' a copy of the relevant page (to avoid...

Would love a piccie please Ollie, Jenny

linguine (thin noodles) with vongole (cockles)>>>>>

haha, xie xie HsuH. The wife is really keen on making these, thank you so much. What is that vinegar you have there? We became a fan of authentic Chinese food after travelling through China few years ago, it's like a different world.

I like the one from the tin - I use half milk, half Carnation milk - gives a similar creamy taste. S

Thanks - It looks an amazing colour and also very decorative!

When I was at the Kent Garden Show I bought some "Smoker Bags" (basically, strong aluminium bags with the smoking chips securely enclosed). On Sunday, I tried cooking a leg of lamb in one: added some garlic, rosemary and pepper, cooked for the recommended time, absolutely delicious! Today,...

Ooooh, that sounds so good. I might just make pancakes tomorrow, though I made vanilla blancmange today, to have with some mango slices. Spoilt for choice.

Used to buy that in a fish and chip shop in Essington.

Well, I have thought of mixing in some Philadelphia cheese into the topping and decorating with walnut pieces, Jenny

Hi, Im putting this how to make bread for two reasons, (1) reason is for the first time for ages i had a round of shop bought bread and not only did it not taste half as good as home made but it was not filling hence you'd eat more of this rubbish bread and feel empty. (2) The second reason i...

Redstar, that's exactly how it was made for us every morning when we were staying in a B & B at Poipu Beach on Kauai. This is who enjoyed sharing it with us every day. I think it accounted for his size

Well, mum, do not use syrup, what about stewed fresh apples. would taste good on it.

Ina Gartens Outrageous BrowniesTime 30 minutes Serves 20 Ingredients1 pound unsalted butter 1 pound plus 12 ounces semisweet chocolate chips, divided 6 ounces unsweetened chocolate 6 extra-large eggs 3 tablespoons instant coffee powder 2 tablespoons real vanilla extract 2 1/4 cups...

That would make a meal for four, Scrungee. Haven't had one in years but love it stuffed with a tasty mince filling. They are difficult to find here but courgettes are plentiful, as are aubergines, so may have to put that on the menu in the near future.

Just indulging in a glass of wine, put some in bolognese decided to drink the rest ,have olives, blue cheese s@d the bolognese

i'm looking forward to trying this next week.... (... got a pot of ham and lentil soup on the go at the mo, so need to wait to finish that first!) :-)

well about that soup I really enjoyed it

Made these this afternoon but not in the deep muffin tins.