What's Cooking Today??

Discussion in 'Off-Topic Discussion' started by Upsydaisy, May 9, 2021.

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  1. shiney

    shiney President, Grumpy Old Men's Club Staff Member

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    @hailbopp

    See you then. You know the way :grphg:
     
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    • Upsydaisy

      Upsydaisy Total Gardener

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      Making a Tadka Dal this morning using red and yellow lentils, tomatoes, garlic, ginger, green and red chillies, coriander, turmeric and cumin seeds. Not authentic I know but I will also add Mackerel ( as I love it!!:heehee:) Not sure yet if we'll have rice or naan with it yet, see how I feel later!!!;)
       
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      • Upsydaisy

        Upsydaisy Total Gardener

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        IMG_20220402_124416.jpg
         
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        • john558

          john558 Total Gardener

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          The usual Saturday dinner, Fish & Chips delivered by Just Eat.
           
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          • pete

            pete Growing a bit of this and a bit of that....

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            Crispy streaky bacon, baked beans cooked in the fat and chunky chips cooked in sunflower oil.:yes:
             
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            • CanadianLori

              CanadianLori Total Gardener

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              @pete I have the defibrillator handy... ;)

              I had chili con carne for breakfast and a hot dog for lunch with Christmas cake for dessert. Maybe I'll hold onto to the defib kit... :rolleyespink:
               
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              • pete

                pete Growing a bit of this and a bit of that....

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                Ontario isn't exactly "Handy" for me.:biggrin:
                 
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                • shiney

                  shiney President, Grumpy Old Men's Club Staff Member

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                  Lunch was judged excellent by one and all but would have failed Masterchef as I was 4.5 minutes late! :sad:

                  Just finished scrambled egg on toast. :blue thumb:
                   
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                  • longk

                    longk Total Gardener

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                    Done as they should be!
                     
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                    • john558

                      john558 Total Gardener

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                      Toad in the Hole, or as I call it Frog in the Bog:old:
                       
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                      • Victoria

                        Victoria Lover of Exotic Flora

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                        Chicken breast flaked in ratatouie with added cumin for us later.
                         
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                        • Logan

                          Logan Total Gardener

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                          Roast turkey veg and potatoes with gravy, followed by Apple tart and custard.the pudding is the only thing that's not a set menu.
                          20220403_094412.jpg
                           
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                          • john558

                            john558 Total Gardener

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                            That looks yummy, Logan:yay:
                             
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                          • Upsydaisy

                            Upsydaisy Total Gardener

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                            Hubs is out this morning, so I'm the food provider so nothing fancy.
                            Sausages, parsley mashed tatties, carrots, green beans, peas, sweetcorn, broccoli and red cabbage with onion gravy.
                            Oh and rummaged around in the freezer and found some frozen Yorkshire puds too. :biggrin: :dbgrtmb:
                             
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                              Upsydaisy, Apr 5, 2022
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                            • Victoria

                              Victoria Lover of Exotic Flora

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                              Protein shake for me for lunch, meatloaf and frozen mixed veg for dinner. I am avoiding carbs as much as I can.
                               
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