Hello Chilli people,Just an update from the grow tent. Chillies are growing well. Soon be able to take them out and into the greenhouse. I can...
Hello all,My Chillies and Sweet Peppers have all sprouted. It will be a few weeks though before I can transfer them into the greenhouse....
Hello all,Just converted some of the larger Jalapeños and a single Sweet Pepper into Poppers for tonight's dinner. Looking forward to eating...
CanadianLori,No, I don't overwinter any of the chillies. When I said cut back to ground level I meant that I remove the old stems and leaves so...
Hello all,Today we picked the Jalapeños and the last of the sweet peppers. From these, I selected the largest of the jalapenos for poppers. All...
Yes, I have 2 freezer drawers specifically for various chillies. I threw out the remaining chillies from last year to make some room for these.
Hello all, Just been vacuum sealing my Cayennes and Birds Eye chillies. Should easily last till next year's crop.[ATTACH] Thai Birds Eye...
Hello Pete, Michael HewettOk, I think I understand what you are saying.I've adjusted the daily amount of light down to 12hours. I'll adjust...
Hello all,I have a few cacti and would like to see them flowering. I grow them under horticultural LED lamps with a daily ON period of about...
Hanglow, Yes I do dry my chilis. I have a dehydrator and have already made chili flakes. Usually I cut the chilis longways before dehydrating to...
Hello again,Just finished harvesting the Cayenne peppers. I then cut down the plants. Final harvest of the Cayennes was 694g though we have...
Hello all,Harvested the Thai Birds Eye chilis this morning and cut down the plants. It yielded 1.2kg of pods (more than I could possibly use)....
Hello all,I made 4 bottles of Jalapeno hot sauce today from a recipe on YouTube by PepperGeek. I used green pods this time and will probably try...
Hi Pete,Poppers are not overly hot, though by about the sixth one, the heat can build up. Removal of the seeds and membranes calms them down...
Thanks for the correction JWK. I must remember not to to use my memory as I get older.Ademission
Hanglow,I bought 20 pods at last years Waddesdon Chili Festival (10 Red and 10 green) to make Poppers. The variety is unknown. I noticed that...
Hi Pete,If you use the search feature using "Poppers" under Ademission in the 2022 Chili forum, I gave a detailed description of how to make and...
Hello Chili Pickers,Harvest time again. Good success with Sweet Peppers, Cayennes and Jalapeños.We've already had two batches of Poppers made...
Hello all,I recently got back from my holiday in Lanzarote and it seems the UK has had a hot spell while I was away as my chilis have grown...
Hello CanadianLori,The greenhouses are at their cleanest about now. We always start the growing season with a full clean. After vacuum cleaning...
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