Monster Parsnip

Its in the pot as we speak along with carrot, potato. onion, leek and beef. The monster was really nice and clean inside and it did not struggle to much when I went to cut those legs off.:hehe:

 

:lollol: If you get another and it puts up a struggle, A short sharp tap on the head should do the trick

 

So the problem with your Parsnip is called 'Fanging'.....I do that to mine roasted:lollol:

 

The monster tastied great...mind you, so did the carrots and the pots and leeks.

 

Do you find they taste better after they've had a good frost?...Same with sprouts.

 

Yes indeed, particularly parsnips always taste sweeter after a good roasting.
robert

 

Ok, I think you parsnip should have met my carrot,but I see it is too late :D!!!



The poor thing looks miserable by now, I had no heart to cut it it was so quirky. Anyway it is gone now, horses chomped it.

 

:thumb:Your carrot looks like one of those chinese metal wire puzzles.
That used to drive me :roll:

 

:D

 

I thought they were playing rugby------tackle:D

 

Fantastic ivory

Anyone think we should have a weird veg photo comp next year?? I can get hold of a few little trophies.

 

I agree wth you there Sweetpea, all for the weird veg comp.

 

And me.. Im sure I can manage a few.....:hehe: