What did you have for dinner?

Arr, but think of the mileage you could claim

 

Homemade I hope!

 

Longk if you only knew my background you woudnt ask , but I still think my fish pie is hard to beat.

 

Like a Fish Pie Spruce

 

I don't, so I did
If I'm bragging, Moussaka or Chicken Pie are my signature dishes.

 

I made chicken breasts with basil, lightly breaded and cheesed, then baked in the oven. Black and white rice and Mangetout peas 'Shiraz ' from the garden.

Cherries with a Morello ice cream.

Lookout waistline !!

 

I ordered a Chicken Vindaloo,garlic Naan,pops and mango chutney followed by a typical Indian dessert ...Raspberry Ripple cheese cake

What waistline

 

Somewhere between boobs and bum.

 

not anymore...
Jenny

 

I had to take my friend Ahmeds car back to him at his kitchens (he owns a Tandoori delivery business) ........................

and ended up with a mutton Biryani (suitably spiced) with some of the "staff" potato and chick pea curry on top. Mutton is sooo good for hearty curry dishes and superb cooked in the Tandoor oven.

Which leads me to what we were supposed to have. Steak sandwiches, with ace bread, water cress and horseradish.

Friday was a triumph - gnocci with my "dry" (see below) tomato sauce, water cress, crispy bacon and Wensleydale shaved over the top.

Dry Tomato Sauce;
Half some cherry tomatoes and sweat down in a pan with a little olive oil, splash of cider vinegar, pinch of salt and sugar and some nigella/onion seeds. Takes about ten minutes to do - add a wee bit of water when needed to keep it slightly viscous.
It's not a wet sauce.

 

Lamb Balti and Chicken Shasleek from our local take away , a large bottle of Tsingtao Chinese beer and a bottle of red wine. Hoping to have a BBQ today if this howling gale will drop a bit !

 

Homemade Pepperoni pizza. First attempt and went really well. Don't think we will be buying the frozen ones again.

 

me myself had Satay Chicken with Singapore Rice and Portion of Noodles...My Wife had Beef with Mushrooms and Fried Rice ...busy day so im afraid it was a take away lol BUT I do all cooking as I find it relaxing to do so