What did you have for dinner?

I'm biased though

 

Probably because they are only half an egg

 

But think of all those yummy custards you can make with the other half

Today I had saddle of rabbit cooked in the oven with a coating of yoghurt, mustard and lemon thyme. Served with baked potato and fresh flat green beans - haricot plat grown in Spain. Followed by

 

Fish and Chips from the chippie and a nice glass of Red wine to wash it doon

 

Mr "M" brought home a small Chinese for our dinner - such a treat! But, I think it may have a bit of MSG in it because I'm not feeling quite so good since I've eaten it

 

My hens have started laying after their winter break, so butternut and leek soup followed by scrambled eggs

 

Tonite we had a Mcdonalds for dinner

 

Do hope you're ok M

 

Butcher's pork bangers, wholegrain mustard mash and baked beans,
Jenny

 

Oink oink....

 

Aww, bless your thoughtful heart! I am now (thank you!) but I *do* know .. it no longer "agrees" with me and will be staying well clear of it in the future (Half the eat-well-be-well ethos is recognising, understanding and admitting what does, and does not, "agree" with you - well, that's what I think anyway )

 

Yes I totally agree. I don't eat gluten or dairy products, but also get a horrible reaction from modified starch. So I cook everything from fresh ingredients. Bit of a pain, but I feel so much better for it