What did you have for dinner?

Happy anniversary to you both @alex-adam

Just trenched my way through a chicken Naga curry

 

I did my version of spaghetti vongole (with fresh clams). Traditionally made with chillies but I didn't have any.

Waitrose had some new zealand fresh clams (never tried - quite large) so I lightly steamed them in a little salted water and combined into good quality cooked pasta that had sun dried tomato slices, sliced garlic and chopped flat leaf parsley in it. Very nice - the broth was almost better than the clams themselves!

On reflection, although clams are supposed to go with spaghetti in this dish...I think farfalle would be a better choice (bows).

 

Roast beef and all the trimmings

 

Roast pork dinner here, and wine of course

 

Venison sausage mac-n-cheese .....

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Steak, Potato & Onion Gratin, Steamed Broccoli, Mushrooms & Pepper sauce.
After the last few days we've had here, I thought we deserved a treat.

 

Chicken stir fry

 

Grilled sirloin steak (a treat), with sauteed potato slices and steamed cauliflower.

 

We are having some more pork fillet in a masala curry, Duchesse potatoes and
a medley of greens, probably chard and courgette from the garden.

We are having a raspberry terrine jelly with greek yoghurt and a mixed red fruit
couli.

 

sounds a wonderful meal Liliana,
Jenny

 

Marinaded spare ribs (piri piri seasoning, ketchup and soy sauce - done overnight) with baked potato and asparagus

 

Roast Chicken, new potatoes, carrots, green beans and gravy

 

lamb chops, spinach pasta and zucchini. and red wine.

 

Today I have sliced homegrown courgettes, flour, egg and breaded, fried
in olive oil until crisp, will bake in the oven to cook through.

In another pan, chopped onions, courgettes, red peppers, mushrooms, cooked
in a coconut Thai curry sauce, with Carneroli rice, it's just simmering slowly

I have'nt decided what protein to have with it, any ideas

Pudding is a homemade orange jelly and blueberry trifle