What's Cooking Today??

The baked beans are a good source of fibre.

 

Hubby had a egg sandwich and a sausage sandwich and the bread was toasted. I had tomatoes on toast with a scrambled egg.

 

Chicken breast + sweet chilli wrap and mixed salad= home grown cucumber, lettuce, radishes, carrots and spring onions.....had to add shop bought toms as we're still waiting for ours to ripen.

 

A delivery from the Chip Shop.

 

Sounds perfect to me, you can't beat Chippy bought fish and chips.....homemade isn't a patch on them.....did you have pea fritter too @john558 ....mmmm yummy

 

No, but I did have Golden Syrup sponge with Ice Cream after.

 

Oh what........what a great meal.!!!....but to make it absolutely perfect it would've had to have been.......custard!!
Oh gosh I now want a sponge pudding with custard.

 

BBQ.....So BBQ with Tumeric vegetable rice.

 

Oops...BBQ Chicken!!...and very nice it was too.

 

Looks tasty but neither of us like legs. We are about to have chicken breast with ratatouie rice and rosti before we go back out for an hour.

 

Got a tortilla press recently so was trying out some tortillas today with masa harina. Worked surprisingly well. Just a test run so I only dipped them in some hot sauce. Much better than the old el paso corn ones.

Made some broad bean dip. Had burgers and salad too.

 

Pesto chicken pasta with a big mixed home grown salad..yummy.

 

Sausage Casserole with Mushrooms, Runners, Carrots, Rice & Dumplings.

 

Slow cooked beef brisket with sweet potatoes; spuds, carrots and butter beans. Prepared last night and turned the slow cooker - on low - at 6 pm. 8 am this morning moved the switch to keep warm. Just finished it now - the beef was mind blowing and all the veg. cooked to perfection.

Rarely use the slow cooker - but that is about to change given the lunch we have just had...

 

Fish Fingers, Rice, New Pots & Heinz Hoops.
An easy dinner today