Yawn ... wakey, wakey ...

Rather you than me Shiney.I would be too thick to read all that.You must have started reading very young

Have a good day though,and take it easy,you are suppossed to be retired don't forget.

Take Care of your old bones.

 

Morning all. Lovely morning here. Rain still supposedly on its way !!!!

I want to rake a little piece of ground today and put some grass seed down so the furry critters have a green spot to roll around on. They like the sand garden but grass would be nice. It's only an area of about two square metres but they like playing there.

Hope everyone has a nice day.

 

well just done my sheperds pie can you smell it browning it off and i put the worcestershire sauce in there had a little taste yummy very nice, will take a pic of it shortly. :D

 

just relax shiney and enjoy all of our posts, shame about the triffids, were they naughty and you had to chop their heads off :D :D

 

here is my shepherds pie

 

Mmmm, save a little for me, Rosa! Do you use beef or lamb?

 

Traditionally shepherds pie is made with lamb and cottage pie is made with beef, if you didn't already know and I'm sure you did!

 

Hi, Celia! Yes, I know but was just wondering which Rosa used because most people tend to call the one made with beef shepherd's pie!

 

I can't see it properly rosa, I think you had better send it to me! :D

 

You had your shepherds pie yet Rosa?I have made a big pan of soup ,not sure what to give them after that though something quick and easy me thinks,away to fetch the washing in now

 

celia is right i did it with beef mince which will make it cottage pie but here in the north for some reason we always call it shepherds pie.
just had some it was lovely mmmmm yum yum plenty left over for tommorow

 

here dag this is just for you do enjoy

 

Looks nice and tasty Rosa.I will have to get my piccy on here of the one I made last week.All gone now...in my tum

 

yes kandy it was lovely, the gravy oozed out a little but still enjoyable, will have some tommorow.

 

This is the one I made last week and have now gobbled up



RIP Cottage pie in my tum